White Pepper Nutrition

White Pepper

White pepper is made from black pepper. Black pepper is known as the ‘king of spices’. The Scientific name for white pepper is ‘piper nigrum’. White pepper belongs to the Piperaceae family. White pepper enhances taste of the food. 

White pepper has fewer flavor notes when compared with black pepper. White pepper is used extensively in light-colored dishes like white sauce and mashed potato. White pepper is aromatic; any dish that needs aroma, a lavish dose of white pepper is used. White pepper is a flavoring agent.

Nutrition of White Pepper

Health Benefits of White Pepper

• Prevents cancer
• Cures impotency in male
• Improves low appetite
• Prevents respiratory disorders
• Prevents inflammation
• Prevents headaches
• Reduces blood pressure
• Improves brain functions
• Increases stamina
• Prevents wrinkles
• Prevents dandruff